Alsace grand cru Saering
Styles
Principal grape varieties
Gewurztraminer (Gewuerztraminer)Muscat À Petits Grains BlancsMuscat À Petits Grains RosesMuscat OttonelPinot GrisRiesling (Riesling Weiss)Pinot Noir
Accessory grape varieties
Terroir
Natural factors
- South/south-east-facing slope of a sub-Vosges foothill, exposed from east to south-west, with a steep gradient.
- Soils of very dense marls over a limestone bedrock, well drained with a balanced water supply.
- Protection afforded by the Vosges against moist north-westerly winds, favouring a dry, warm mesoclimate.
- Appellation limited to Guebwiller, situated within the geo-pedological unit of the sub-Vosges foothills.
- Semi-continental climate with dry, warm foehn winds; average sunshine of 1,741 hours per year in Colmar.
Human factors
- Hand-harvesting is mandatory; Vendanges Tardives and Sélection de Grains Nobles require a minimum of 18 months' ageing. (via Wikipedia · CC BY-SA 4.0)
Product characteristics
- Age-worthy white wines: dominant tartaric acidity, great substance, complexity and aromatic power that develops over time.
- Vendanges Tardives: exotic and candied-fruit aromas, colour ranging to amber-yellow; Sélection de Grains Nobles: more concentrated, with fruit-paste aromas and long ageing potential.
Terroir / wine link
- The dense marls of Zotzenberg yield full-bodied, rich wines with an elegant salinity and great aromatic finesse.
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.