Alsace grand cru Vorbourg
Styles
Principal grape varieties
Gewurztraminer (Gewuerztraminer)Muscat À Petits Grains BlancsMuscat À Petits Grains RosesMuscat OttonelPinot GrisRiesling (Riesling Weiss)Pinot Noir
Accessory grape varieties
Terroir
Natural factors
- South/south-east-facing slope of a sub-Vosges hill, exposed east to south-west, on steep gradients.
- Soils of very dense marls resting on a limestone bedrock, well-drained with a balanced water supply.
- The Vosges massif shields the vineyard from cool, humid north-westerly winds.
- The appellation is defined by a unique geo-pedological unit combined with a favourable mesoclimate.
Human factors
- The only Alsatian grand cru to admit sylvaner, alongside riesling, gewurztraminer, and pinot gris.
Product characteristics
- Age-worthy white wines: dominant tartaric acidity, great body, complexity, and aromatic power that develops over time.
- VT: exotic aromas and candied fruits, colour ranging to amber-yellow; SGN: more concentrated, with fruit-paste aromas and excellent ageing potential.
Terroir / wine link
- The dense marls of the Zotzenberg yield full-bodied, rich wines with an elegant salinity and great aromatic finesse.
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.