Charentais
Styles
Principal grape varieties
Alicante Henri-BouschetArinarnoaArtabanCabernet CortisCabernet FrancCabernet-SauvignonCotEgiodolaGamayJurançon NoirMerlotMonarchMourvèdre (Monastrell)NégrettePinot NoirPinotinPriorSyrahTannatVidocArrilobaBronnerChardonnayChasanCheninColombardFlorealFolle BlancheJohanniterGros Manseng (Manseng Gros Blanc)Petit Manseng (Manseng Petit Blanc)MontilsMuscadelleSauvignonSauvignon GrisSémillonSolarisSouvignier GrisTrousseau GrisVoltis
Terroir
Natural factors
- Zone covering the 2 departments of Charente and Charente-Maritime, bounded by the Gironde, the Atlantic, the marais poitevin, and the Massif Central.
- Predominantly sedimentary substrate (Mesozoic era); clay-limestone soils dominant, sandier toward the coast and on the islands.
- Temperate oceanic climate: ~13 °C annual mean, ~800 mm of rainfall over ~150 days; water balance often well-equilibrated at the end of the growing season.
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.
Sources
- Product specification (BO Agri, PDF), JORF 20 octobre 2021
- Official INAO text (show_texte)
- INAO product entry