Ικαρία (Ikaria)
Styles
Principal grape varieties
Terroir
Natural factors
- Vineyards at elevations of 50–800 m, on sloping soils and terraces overlooking the Icarian Sea.
- A continental μεσογειακό κλίμα microclimate with mild winters and cool summers, shaped by topography, aspect, and proximity to the sea.
- Strong winds ("άμετροι", up to 9 Beaufort) impose low goblet training and ensure natural plant protection.
- The diversity of soils, combined with climatic conditions, defines the identity of the ΠΓΕ Ikaria wines.
- Terraced vineyards are directly exposed to the winds of the Icarian Sea, contributing to the distinctive character of the wine.
Human factors
- The strong winds impose low goblet training to protect the shoots, while at the same time facilitating natural disease control.
Terroir / wine link
- Strong winds (up to 9 Beaufort) impose low goblet training and ensure natural ventilation against disease.
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.
Sources
- National product specification (PDF) — ypaat
- eAmbrosia register (EU) — File number PGI-GR-A0836
- Official trade body site — Wines of Greece (EDOAO)