Moselle Luxembourgeoise
Styles
CrémantLate-Harvest (Category)Raisin WineRedRoséSparklingQuality SparklingLate HarvestVin De PailleWhite
Principal grape varieties
Elbling (Elbling Weiss)Rivaner (Mueller Thurgau Weiss)Sylvaner (Silvaner Gruen)AuxerroisPinot BlancChardonnayPinot GrisRiesling (Riesling Weiss)Gewürztraminer (Gewuerztraminer)Muscat OttonelPinot NoirPinot Noir PrécoceSaint LaurentGamay
Terroir
Natural factors
- Soils of the Canton de Remich: a combination of gypse and marnes keupériennes (Trias) → round, supple wines.
- Canton de Grevenmacher: eroded calcaire conchylien → wines that are firm in youth, then of great distinction.
- The vineyard stretches over 42 km (Schengen→Wasserbillig), at elevations of 129–142 m, on soils of Trias geological origin.
- Unique microclimate: 40 days per year above 25 °C, rainfall of 700–725 mm, fewer than 80 days of severe cold. (via Wikipedia · CC BY-SA 4.0)
- Temperate zone under a dual maritime and continental influence, with the broad expanse of the Moselle acting as a thermal regulator.
Human factors
- The vineyard runs along 42 km of the Moselle (Schengen→Wasserbillig), at 129–142 m altitude, under maritime and continental influences.
- Canton de Remich: deep soils of gypse and marnes keupériennes (round, supple wines); Canton de Grevenmacher: calcaire conchylien (wines of distinction). (via Wikipedia · CC BY-SA 4.0)
Product characteristics
- Canton de Remich (gypse + marnes keupériennes) → round, supple wines; Canton de Grevenmacher (calcaire conchylien) → firm in youth, then wines of character. (via Wikipedia · CC BY-SA 4.0)
- Moselle microclimate: 40 days above 25 °C per year, rainfall of 700–725 mm, maritime and continental influences, the broad river moderating frost risk. (via Wikipedia · CC BY-SA 4.0)
Terroir / wine link
- Canton de Remich (gypse + marnes keupériennes) → round, supple wines; Canton de Grevenmacher (calcaire conchylien) → firm in youth, age-worthy wines. (via Wikipedia · CC BY-SA 4.0)
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.
Sources
- eAmbrosia register (EU) — File number PDO-LU-A0452
- Official trade body site — IVV / Fonds de Solidarité Viticole