Reuilly
Styles
Principal grape varieties
Terroir
Natural factors
- The vineyard extends across two distinct areas situated 7 kilometres apart, one bordering the banks of the Arnon and the Théols, the other the left bank of the Cher.
- On the hillsides, brown calcareous soils have developed over Kimmeridgian marls, while the terraces formed from ancient alluvial deposits carry sandy and gravelly soils.
- The vineyard is planted on gently sloping hillsides and on a narrow strip confined to the immediate surroundings of the watercourses.
- The climate is semi-continental with oceanic influence, and the mesoclimate induced by the river network is characterised by low temperature variation during the vine's growing season, promoting regular functioning of the plant.
- Annual rainfall is approximately 600 millimetres, and the summers are sunny, warm, and dry.
Human factors
- The Sauvignon grape was introduced in the thirteenth century by the Benedictine monks of the abbey of Beauvoir, before the vineyard gained wider renown through a charter granted by the Duke of Berry in the fourteenth century.
- The appellation d'origine contrôlée was recognised on 9 September 1937 for white wines, then extended to red and rosé wines in 1961 following the efforts of a growers' defence syndicate established in the early 1940s.
- The rosé wines are produced from Pinot gris, locally known as 'pinot beurot', a traditional variety of the region, and from Pinot noir.
Product characteristics
- The white wines are dry, fresh, and fruity, with aromas frequently recalling citrus fruit and blackcurrant bud, and sometimes notes of honey, combining aromatic finesse with a supple structure.
- The natural acidity of the white wines makes them enjoyable in their youth while also being a hallmark of their ageing potential.
- The rosé wines display a pale colour known as 'œil de perdrix' and are both supple and delicate.
- The red wines are supple and fruity, often showing notes of small red fruits and silky tannins.
Terroir / wine link
- The combination of an attenuated oceanic climate, the proximity of the river network as a thermal regulator, and slopes oriented to the south, south-east, and east provides favourable pedo-climatic conditions for the early ripening of Sauvignon, Pinot gris, and Pinot noir.
- The diurnal temperature range between cool nights and warm days, together with the morning mists associated with the river network, supports early ripening by maintaining a level of humidity that compensates for the limited water supply of the light-textured soils.
Facts drawn from the specification's terroir-link section by automatic interpretation — see the source.
About this boundary
On the map, at overview zooms, this appellation is drawn as a silhouette of its vineyard generalised at 250 m from the INAO parcel delimitation; the parcels themselves appear as you zoom in.
Sources
- Product specification (BO Agri, PDF) — approved 1er février 2022, JORF 5 février 2022
- Official INAO text (show_texte)
- INAO product entry
- Official trade body site — BIVC — Vins du Centre-Loire