Шумен (Shumen)
Styles
Principal grape varieties
Terroir
Natural factors
- The Shumen Lowland lies in the south-eastern part of the Danubian Plain; the Shumen Plateau rises to 500 m.
- Soils: calcareous chernozems, grey forest soils, alluvial-deluvial meadow soils — ranging from light to heavy sandy-clay textures.
- The valleys of the Kamchia and Vrana rivers cut through the lowland and channel Black Sea influence, shaping the distinctive local climate.
Human factors
- Permitted varieties: whites – Chardonnay, Muscat Ottonel, Sauvignon Blanc, Welschriesling; reds – Cabernet Sauvignon and Merlot.
- Pruning – mixed and short systems with a bud load of up to 54 buds per vine; planting density – a maximum of 450 vines per decare.
Product characteristics
- White wines: pronounced varietal aromas, floral notes, a fresh and full palate with a long finish.
- Red wines: aromas of wild berries, rounded tannins, and a soft, warm finish.
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.
Sources
- National product specification (PDF) — iavv
- eAmbrosia register (EU) — File number PDO-BG-A0997
- Official trade body site — НЛВК — Национална лозаро-винарска камара