Bergland

Styles

Principal grape varieties

Terroir

• Character of the upland wines: marked by pronounced acidity and fruit, fresh and lively, with an aromatic profile shaped by diurnal temperature variation.
• The region's red wines are generally light-bodied and fruit-forward, despite the diversity of soils.

• Diurnal temperature swings shape the aromatic profile: the wines are marked by pronounced acidity and fruit, and are fresh and lively.

Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.

Sources

• Specification (EUR-Lex, single document)
• eAmbrosia register (EU) — File number PGI-AT-A0211
• Official trade body site — Austrian Wine (Österreich Wein Marketing)