Coteaux des Baronnies
Styles
Principal grape varieties
AbouriouAléaticoAlicante Henri BouschetAligotéAlphonse LavalléeAltesseAramon BlancAramon GrisAramonAranelArinarnoaArrilobaArrufiacArtabanAubinAubunAuxerroisBachetBarbarouxBaroqueBéclan (Beclan Petit)BéquignolBiancu GentileBlanc DameBouchalèsBouilletBourboulencBouteillan (Colombaud)Brachet (Braquet Noir)Brun ArgentéBrun FourcaCabernet FrancCabernet-SauvignonCaladocCalitorCamaralet De Lasseube (Camaralet)Carcajolo Blanc (Alvarega)Carcajolo (Parraleta)Carignan BlancCarignanCarmenèreCastetsCésarChambourcinChardonnayChasanChasselasChatusChenansonCheninCinsautClairette (Clairette Blanche)Clairette RoseClarinClaverieCodivarta (Cudiverta)ColobelCouston (Plant De Couston)ColombardCorbeauCotCouderc NoirCounoiseCourbuCourbu NoirCrouchenDurasDurifEgiodolaEkigaïnaÉtraire De La DuiFerFeunateFloréalFlorentalFolignanFolle BlancheFuella NeraFurmintGamaretGamayGamay De Bouze (Gamay Teinturier De Bouze)Gamay De Chaudenay (Gamay Teinturier De Chaudenay)Gamay Fréaux (Gamay Teinturier Freaux)GansonGaronnetGasconGenovèseGewurztraminer (Gewuerztraminer)GoldrieslingGougetGraisseGramonGrassenGrenache Blanc (Garnacha Blanca)Grenache Gris (Garnacha Roja)Grenache (Garnacha Tinta)GringetGrolleau GrisGrolleauGros Manseng (Manseng Gros Blanc)JacquèreJoubertinJurançon BlancJurançon NoirLandalLauzetLen De L ElLéon MillotLiliorilaListan (Palomino Fino)Lledoner Pelut (Garnacha Peluda)Macabeu (Viura)MancinManseng NoirMaréchal FochMarsanneMarselanMauzacMauzac RoseMayorquin (Planta Fina)MelonMérilleMerlot BlancMerlotMeslier Saint-FrançoisMeunier (Pinot Meunier)MilgranetMoletteMollardMonarchMondeuse BlancheMondeuse (Mondeuse Noire)MoneracMontilsMorrastel (Graciano)MourvaisonMourvèdre (Monastrell)MouyssaguèsMüller-Thurgau (Mueller Thurgau Weiss)Muresconu (Pascale Di Cagliari)MuscadelleMuscardinMuscarisMuscat À Petits Grains (Muscat A Petits Grains Blancs)Muscat D Alexandrie (Muscat Of Alexandria)Muscat CendréMuscat De Hambourg (Muscat Hamburg)Muscat OttonelNégret De BanharsNégretteNielluccio (Sangiovese)Noir FleurienOberlinOndencOrbois (Arbois Blanc)Pagadebiti (Bombino Bianco)PascalPerdeaPersanPetit Courbu (Courbu Petit)Petit Manseng (Manseng Petit Blanc)Petit Meslier (Meslier Petit)Petit Verdot (Verdot Petit)Picardan (Araignan)Pineau D AunisPinot BlancPinot GrisPinot NoirPiquepoul BlancPiquepoul GrisPiquepoul NoirPlant De BrunelPlant DroitPlantetPortanPortugais Bleu (Portugieser Blau)PoulsardPriorPrunelardRaffiat De MoncadeRavat BlancRayon D OrRiesling (Riesling Weiss)Riminèse (Albana Bianca)Rivairenc Blanc (Aspiran Blanc)Rivairenc Gris (Aspiran Gris)Rivairenc (Aspiran Noir)RomorantinRousseli (Roussanne Du Var)RoublotRoussanneRoussette D AyzeSacySaint-CômeSaint-MacaireSaint-Pierre-DoréSauvignonSauvignon GrisSavagnin BlancSavagnin RoseSciaccarelloSegalinSeinoirSelectSemebatSemillonServaninSeyvalSolarisSoleri (Soreli)Souvignier GrisSylvaner (Silvaner Gruen)SyrahTannatTempranilloTéoulierTerret BlancTerret GrisTerret NoirTibourenTourbatTrousseauUgni Blanc (Trebbiano Toscano)ValdiguiéValérienVaroussetVelteliner Rouge Précoce (Veltliner Fruehrot)VerdesseRolle (Vermentino)VidocVillard BlancVillard NoirViognierVoltis
Terroir
Natural factors
- The backbone of the landscape rests on a hard calcareous bedrock dating from the Jurassic and Cretaceous periods, folded and deformed during the formation of the Alpine chain.
- The dominant soils are very stony calcareous peyrosols locally known among winegrowers as grèzes or gresses, associated with reddish ancient terrace soils and regosols on slopes derived from Cretaceous marly-limestone formations.
- A barrier of more than four cold months per year coincides with the limit of viable vine cultivation and follows closely the northern and eastern boundaries of the geographic area.
- The vineyards are situated between 300 and 700 metres in altitude, with a quarter lying above 600 metres, which likens them to a mountain-style viticulture such as that of the Diois or Savoie.
Product characteristics
- Red wine accounts for between 70 and 75% of total production, with a blend dominated by Grenache at 30% and Cabernet Sauvignon, Merlot, and Syrah at between 15 and 20% each.
Facts drawn from the specification's terroir-link section by automatic interpretation — see the source.
About this boundary · approximate area
Approximate area — the union of the 65 commune(s) of the delimited area (INAO); no parcel delimitation exists for this denomination.
Sources
- Product specification (BO Agri, PDF) — approved 25 novembre 2025, JORF 3 décembre 2025
- Official INAO text (show_texte)
- INAO product entry
- Official trade body site — Confédération des Vins IGP de France