Πλαγιές Πάρνηθας (Playies Parnithas)
Styles
Principal grape varieties
AssyrtikoCabernet-SauvignonAgiorgitikoRoditisΣαββατιανό Β (Sabbatiano B)Sauvignon BlancMerlotSyrahCarignanAthiriGrenache Gris (Garnacha Roja)
Terroir
Natural factors
- Vineyard altitude 280–540 m on the slopes of Πάρνηθα, northern Attica.
- Soils range from calcareous to sandy-clay loam, medium-textured (SL, SCL), with neutral pH.
- Μεσογειακό κλίμα: mean annual temperature 18.4 °C, rainfall ~1,193 mm, concentrated October–April.
- Strong north-easterly winds in winter; mild spring-to-summer winds influence the vineyards.
- 45 perennial springs on Πάρνηθα shape the hydrological environment of the zone.
Human factors
- Vine-growing and winemaking have been integral to the cultural and economic life of the region since antiquity.
- The tradition is kept alive through events and seminars that promote the wine and the area's cultural heritage.
Terroir / wine link
- The combination of soils (calcareous to sandy-clay loam), μεσογειακό κλίμα, and summer winds defines the uniqueness of the ΠΓΕ Πλαγιές Πάρνηθα wines.
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.
Sources
- National product specification (PDF) — ypaat
- eAmbrosia register (EU) — File number PGI-GR-A1327
- Official trade body site — Wines of Greece (EDOAO)