Ивайловград (Ivaylovgrad)
Styles
Principal grape varieties
Шардоне (Chardonnay Blanc)Траминер (Gewuerztraminer)Тамянка (Muscat A Petits Grains Blancs)Каберне Совиньон (Cabernet Sauvignon)Мерло (Merlot Noir)Пино Ноар (Pinot Noir)Сира (Syrah)Аликант Буше (Alicante Henri Bouschet)
Terroir
Natural factors
- The vineyards are situated in the southeasternmost part of the Rhodopes, in immediate proximity to the border with the Republic of Greece to the east and south.
- The terrain of the region is distinctly low-ridge and valley in character, and the climate is transitional Mediterranean with a clearly pronounced influence of the Mediterranean Sea, which lies 60 km away.
- The total heat summation for the period with mean daily temperatures above 10 °C (April–October) is approximately 3,850 °C, and the mean daily temperature of the warmest month is 24.2 °C.
- The mean annual precipitation is 680 mm, and the duration of sunshine is among the highest in the country, reaching up to 2,266 hours per year.
- The soil types are leached and lessivated cinnamon forest soils of medium to heavy sandy-clay texture, and rendzinas formed over limestones, dolomites, igneous rocks, gneiss, and marble.
Human factors
- The permitted wine-grape varieties for white wines are Chardonnay, Traminer, and Tamyanka, and for red wines and rosé — Cabernet Sauvignon, Merlot, Pinot noir, Syrah, and Alicante Bouschet.
- Vine-training systems in the vineyards include Ombrella, Moser, mid-trunk double-arm cordon, and mid-trunk single-arm cordon, with pruning being a mixed and short system with a load of up to 54 buds per vine.
Product characteristics
- The white wines have a notable alcoholic strength and display characteristic mineral and saline notes on the palate.
- The red wines are highly extracted, full-bodied, fruity, and with a characteristic minerality.
Terroir / wine link
- The distinctive soils formed over limestones and dolomites, combined with the climatic conditions of the region, determine the characteristic minerality of the wines.
Facts drawn from the specification's terroir-link section by automatic interpretation — see the source.
About this boundary · approximate area
Approximate area — the Bétard 2022 dataset polygon (EU PDOs), at municipality resolution.
Sources
- National product specification (PDF) — iavv
- eAmbrosia register (EU) — File number PDO-BG-A1047
- Official trade body site — НЛВК — Национална лозаро-винарска камара