Плевен (Pleven)
Styles
Principal grape varieties
Terroir
Natural factors
- The vineyards lie in the northern part of the Дунавска равнина hilly plain, at 150–300 m above sea level.
- Annual rainfall is 550–600 mm; the mean daily temperature of the warmest month is 23.6 °C.
- Soils: typical and calcareous чернозем, dark grey and grey forest soils, slightly to moderately eroded.
- The карбонат-rich черноземи shape fruity aromas, a smooth palate, and a soft finish.
Human factors
- Permitted varieties: whites — Chardonnay; reds and rosé — Cabernet Sauvignon, Merlot, and Гъмза.
- Vineyards are pruned using a mixed and short system, with a load of up to 54 buds per vine and a maximum of 450 vines per decare.
Product characteristics
- White wines: fruity aromas with an emphasis on citrus fruit, a balanced, fresh, and harmonious palate.
- Red wines: nuances of sweet spice, soft tannins, a subtle hint of oak, and a fruity finish.
Terroir / wine link
- Умереноконтинентален климат combined with черноземи yields fruity aromas, a smooth palate, and a soft finish.
Facts drawn from the cahier's terroir-link section (Lien au terroir) by automatic interpretation — see the source.
Sources
- National product specification (PDF) — iavv
- eAmbrosia register (EU) — File number PDO-BG-A1477
- Official trade body site — Wikipedia (българска) — Плевен